This is a practical, reliable tool for

- the compilation of a database over the course of the vintages: listing of all interventions in the vat-house: monitoring of transfers between the items in the vat-house, monitoring of analyses, processes and operations, monitoring of temperatures and densities, with automatic representation of associated fermentation curves.

Advantages of “Winery Management” LAVILOG

- Simple, user-friendly, visual (graphic representations of the winery and of traceability of wine batches),
- Easy to learn and use: customized training, integrated online context-sensitive help (F1 key) and technical support always available.
- Each user works with the desired level of detail.
- Open source software: data export to standard Microsoft applications (Excel, Word, etc).
- High performing data analysis tools: cross-referencing of data via multi-criteria sorting operations.
- Upgradeability of the software according to user needs.

Specific interest of “Winery Management” LAVILOG

- Better work organization, limiting the accumulation of written documents and archiving problems.
- Centralization and structuring of data gathered, offering greater speed and facility of access: product traceability, history transmission.
- Data sharing.
- Large memory, making summarizing and decision-making easier.
- Possible to connect to the temperature control systems proposed by the company.